Chef's table. 7 Magnificent dishes matched with 5 wines. Then a P and O cookbook signed by E. Chef Ben each followed the next day by a special tour of the working galley that produces over 6000 meals a day 😟
15 March 2018
Our permanently reserved table for all meals for the whole cruise! No need to queue, just walk on in🙃
9 March 2018
And we are away! Swell of 4 - 6 metres and 46 knot winds!! Lord help me 😐
12 February 2018
Discussing our rapidly approaching cruise departure date overlooking Bulcock Beach and the mango panacotta!