20 August 2017
Topped the B&B weekend off with a lovely riverside walk!
19 August 2017
The sous-chef made dessert tonight!
Wow this B&B has a hot tub! Living the dream
Smoked Haddock on a bed of mixed beans and spinach. Served with a balsamic anchovy salad. #michelinstar
Ben's headed to the 'hotel' gym while Em is playing head chef in the kitchen
We spent the day at Amberley Working Museum, which kept the boy occupied with a range of things to see...
So this weekend we are going outside the box and taking the chance to have a night 'away' at home! All to be revealed...